Dinner

With seasonal veggies, Yukon gold mashed potatoes and a lemon caper beurre blanc

$34

Served with sautéed bell peppers, chopped bacon, bay shrimp and large chunks of lobster

Served over blue crab wasabi mashed potatoes, with seaweed salad and a teriyaki glaze

Shrimp, fish & crab meat with spinach & mushrooms over fettuccine in a creamy marinara

Served over pesto fettuccine with sautéed spinach and mushrooms

Crab, shrimp, clams, and fish in a spicy tomato broth. Served with grilled garlic bread

Served with seasonal vegetables and topped with basil and freshly grated parmesan

*Vegan upon request

Add Grilled Chicken $5

Add Jumbo Prawns $8

We proudly feature wild-caught seafood from sustainably managed fisheries, and source locally whenever possible. Pair our fresh catch or any of our wild-caught seafood with your choice of side and preparation. Ask about today's offerings!

9oz tail broiled in garlic parsley butter, with a potato croquette and sautéed broccoli

Sourced from Harris Ranch and grilled to perfection. Served with sautéed broccoli and a potato croquette, topped with bourbon peppercorn sauce and crispy onion strings

6oz Petite Cut $28

12oz Schooners Cut $36

8oz Harris Ranch baseball cut top sirloin served with roasted fingerling potatoes and fresh grilled asparagus, and topped with herbed compound butter

$32

Pair any of our Harris Ranch steaks with your seafood of choice

Add 4 Jumbo Prawns $12

Add 4.5oz split Lobster Tail $20

Add Dungeness Crab $28

Add 9oz Lobster Tail $36

Onion ring, bacon, BBQ & pepper jack

Avocado, bacon & cheddar

All chuck & cheddar